It is in the form of 500 mg tablets. It is recommended to take 3 g (6 tablets) per day.
It contains protein , iron , chlorophyll, beta carotene, minerals and trace elements.
*The manufacturer Cyanotech does not conduct animal experiments in any way and does not finance such experiments. Hawaiian Spirulina Pacifica has been produced in Hawaii's BioSecure Area on the Kailua-Kona coast since 1983. The most important feature of this region; It is a clean and natural area where the use of drugs and chemicals such as herbicides and pesticides is prohibited and there is no industrial pollution. The nutrients contained in Spirulina are mostly damaged by the heat and oxidation applied during the drying and tableting processes. Hawaiian Spirulina Pacifica is a Spirulina product produced without the use of heat treatment by using patented "Ocean Chill Drying" oxygen-free cold drying and cold tableting methods, which preserves its high nutritional values. Therefore, all bioactive phytonutrients such as vitamins and pigments naturally contained in Spirulina are preserved.
Approved according to the dietary supplement regulation:
Manufacturer/Brand: Cyanotech (Hawaii)
Product official name: Hawaiian spirulina pacifica
Supplementary food approval number: 001516-20.10.2016